Thursday, June 30, 2016

Side Dish - Bread And Celery Stuffing

A basic bread stuffing which incorporates a generous amount of chopped celery, onion and seasonings yielding enough to dress a 10 to 15 pound turkey.

Tuesday, June 21, 2016

Sunday, June 19, 2016

Refreshing Lemon Shandy. A Simple Concoction Of Lemonade And Beer. This Is A Super Short And Simple Recipe. Nice And Easy, And Yet So Refreshing For The Perpetual Hot & Humid Summer We Have In Singapore. Lemon Shandy Is Made Up Of, As You May Have Guessed From The Name, Lemonade And Beer

Refreshing Lemon Shandy. A Simple Concoction Of Lemonade And Beer. This Is A Super Short And Simple Recipe. Nice And Easy, And Yet So Refreshing For The Perpetual Hot & Humid Summer We Have In Singapore. Lemon Shandy Is Made Up Of, As You May Have Guessed From The Name, Lemonade And Beer

Pasta - Sarah Roses Dads Made Up Kind Of A Salad Sort Of Thing

Topeka Booty
Spaghetti is the pasta backbone of this light salad featuring lots of sweet grape tomatoes, black olives, and sliced fresh mushrooms in a dressing with a Mediterranean vibe. It's perfect for a summer day.

Salad - Quinoa Veggie Salad With Zesty Vinaigrette

Quinoa is combined with cucumbers, olives, and tomatoes before being tossed in a zesty red wine vinaigrette in this wonderful salad.

Friday, June 17, 2016

Gathering Room (Chicago)

Gathering Room Contemporary Kids Chicago

Fruits And Vegetables - Wild Rice And Pepper Salad

This cool and crunchy salad with colorful bell peppers, wild rice, and a hint of lemon pairs well with grilled chicken.

Monday, June 13, 2016

Bbq Grilling - Grilled Marinated Salmon

My husband goes fishing, so I had to get creative with whatever he brings home. This is grilled salmon in a tasty, homemade marinade. Serve with potato and a salad.

Sunday, June 12, 2016

Breakfast And Brunch - Beignets

A traditional New Orleans-style recipe for their famous beignets! Grab a cafe au lait and you're set!

Friday, June 10, 2016

Thursday, June 9, 2016

Seafood - Baked Bluefish

A baked Bluefish recipe which surrounds the pallet with bluefish flavor but not the fat or typically strong bluefish odor. This fish tastes delicious served over cooked rice, egg noodles or on a tossed salad.

Wednesday, June 8, 2016

Pasta - Mexican Lasagna

Thornton Escorts
Lasagna noodles are baked with an earthy blend of beef, refried beans, oregano, cumin and garlic, with salsa spooned over. Topped with sour cream, green onions, olives and Pepper Jack cheese, the casserole gets one more brief baking to melt the cheese.

Hocus-Pocus Sherbet Potion

Hocus-Pocus Sherbet Potion

Tuesday, June 7, 2016

Monday, June 6, 2016

Meat And Poultry - Slow Cooker Cilantro Lime Chicken

Chicken breasts slow-cooked in Mexican-inspired salsa and seasonings are great to shred and serve on tacos with your favorite toppings.

Sunday, June 5, 2016

Friday, June 3, 2016

Pasta - No Mayo Easy Pasta Salad

This recipe combines cucumber, tomatoes, and pasta with prepared ranch and Italian salad dressing for a quick and easy pasta salad without mayonnaise.

Crane Island Cabin (Minneapolis)

Crane Island Cabin Eclectic Staircase Minneapolis

Wednesday, June 1, 2016

Bbq Grilling - Marinated Grilled Chicken Ii

Italian salad dressing does wonders for chicken breasts, especially if they are left to marinate for several hours in the fridge. Then just before grilling, each breast gets a sprinkling of lemon pepper.