Wednesday, February 7, 2018
Tuesday, February 6, 2018
Seafood - Basa Fillets In Tomatillo Sauce
Monday, February 5, 2018
Seafood - Shrimp Artichoke Dip
Cheddar and Parmesan cheeses are baked together with artichoke hearts and shrimp in this marvelous dip. Serve with tortilla chips.
Saturday, February 3, 2018
Breakfast And Brunch - Zucchini Bread Iii
Both all-purpose and whole-wheat flours are used in this heartier sweet bread. Extra nutty flavor comes from both walnuts and wheat germ.
Friday, February 2, 2018
Bbq Grilling - Grilled Vidalia Onions
Vidalia onions are sweet and luscious, and this recipe makes them even more so. Sliced onions are marinated and chilled in Italian salad dressing, and then plopped onto the grill until they 're tender and golden.
Thursday, February 1, 2018
Fruits And Vegetables - Romance In A Bowl Salad
This eclectic salad is so easy and tasty you'll want to eat it everyday! My boyfriend said it was the best he's ever had. Full of aphrodisiacs, this salad is perfect for Valentine's Day or a romantic evening at home. For more aphrodisiacs, add asparagus, avocado or pine nuts.
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