French Country (Chicago)

French Country Traditional Dining Room Chicago

Modern Ranch Home (Santa Barbara)

Modern Ranch Home Traditional Kitchen Santa Barbara

Side Dish - Tricias Pineapple Cheese Casserole

Canned pineapple chunks are baked under a buttery layer of cheddar cheese and crumbled crackers in this sweet side dish to serve with ham or turkey.

Appetizers And Snacks - Vegetable Pizza Squares

Cut this pizza-style recipe into bite-sized squares and serve as delicious cheese and veggie topped appetizers.

Side Dish - Easy Cheesy Potatoes

Sliced potatoes, green peppers, onions, and a dab of butter are sealed in aluminum foil and tossed onto the grill. When the veggies are piping hot and tender, sprinkle with Cheddar cheese and serve.

Soups Stews And Chili - Tortilla And Bean Soup

Boneless, skinless chicken meat is combined with pinto, black, kidney and ranch-style beans in this soup with hominy which calls for packets of taco seasoning and ranch dressing mix.

Side Dish - Pan Fried Swiss Chard

Garlic paste, lemon juice, and bacon provide a lot of flavor for this Swiss Chard side dish.