Sunday, November 29, 2020
Pasta - Garden Pasta Salad
Plenty of fresh, crunchy carrots, celery, cucumber, green pepper and onions are tossed with tomatoes, zesty Parmesan and cooked pasta and coated with your favorite Italian-style salad dressing. Chill and serve this bright and flavorful salad.
Saturday, November 28, 2020
Breakfast And Brunch - Rebeccas Instant Cinnamon Oatmeal
Make your own personalized instant oatmeal packets for a quick and hearty ready-made breakfast. The kids can help make the packets, and eat them too!
Friday, November 27, 2020
Thursday, November 26, 2020
Side Dish - Zucchini Puffs
A great way to use up the abundant zucchini in your garden. I freeze grated zucchini in 2 cup portions for winter Puffs!
Wednesday, November 25, 2020
Tuesday, November 24, 2020
Meat And Poultry - Kathys Meat Hot Sauce
Monday, November 23, 2020
Soups Stews And Chili - Lentil And Sausage Soup
Lentil soup flavored with sausage and herbs. Serve with Romano cheese sprinkled on top of each serving bowl.
Sunday, November 22, 2020
Fruits And Vegetables - Rosy Refrigerator Rolls
Leftover mashed potatoes get a starring role in these rosy-colored dinner rolls. They get their color from tomato juice.
Saturday, November 21, 2020
Herbs And Spices - Easy And Fast Cajun Chicken Caesar Salad
This recipe takes liberties with the tried and true Caesar classic, but it works. Cajun-spiced chicken and bacon are added to the romaine, Parmesan cheese and Caesar dressing.
Friday, November 20, 2020
Thursday, November 19, 2020
Wednesday, November 18, 2020
Meat And Poultry - Japanese Chicken Wings
Chicken wings are egged and fried in butter, then baked in a tangy sauce of soy sauce, water, sugar, vinegar, garlic powder and salt. Delicious, sticky chicken wings!
Tuesday, November 17, 2020
Seafood - Smokeys Cat Food Cold Salmon Spread
Monday, November 16, 2020
Bread - Napoleons Banana Muffin
Lots of ripe bananas, cognac, spiced rum, and honey transform the simple banana muffin into a richer, sweeter, more scrumptious morsel of heaven.
Meat And Poultry - Grilled Chicken Taco Salad
Spice-rubbed grilled chicken breasts are served over a bed of lettuce, black beans, and salsa. Grilled corn tortillas make a smoky shell for this outstanding taco salad.
Sunday, November 15, 2020
Saturday, November 14, 2020
Herbs And Spices - Spinach Basil Pesto
Spinach, basil, lemon juice, lemon zest, garlic, and Parmesan cheese work together in this tasty pesto recipe.
Friday, November 13, 2020
Soups Stews And Chili - The Best Chicken Soup Ever
A whole chicken is stewed and then the meat is simmered with celery, onions, beef bouillon and chicken noodle soup mix in this soup seasoned with thyme, poultry seasoning, pepper and basil.
Thursday, November 12, 2020
Salad - Fabulous Fruit Salad
How could this recipe miss with ripe nectarines, apples, walnuts, and dried cranberries, all stirred in a bowl with lemon yogurt. Chill and enjoy.
Seafood - Fish On A Plank
Wednesday, November 11, 2020
Tuesday, November 10, 2020
Cheese - Lasagna Roll Ups
Mozzarella, Parmesan, and ricotta cheese are mixed with tofu and spinach to make a substantial filling for this lasagna variation.
Monday, November 9, 2020
Bbq Grilling - Charbroiled Salmon
This seafood treat is best prepared over a charcoal fire, but in bad weather the oven broiler will do. The secret is in the marinade.
Sunday, November 8, 2020
Pasta - Bow Ties With Sausage Tomatoes And Cream
Sweet Italian sausage is simmered with plum tomatoes, garlic, onion and heavy cream to create a thick, rich sauce that's served with bow tie pasta.
Bread - Batter White Bread
This is a yeast bread that requires no kneading! A brief, vigorous mixing is sufficient for this simple white bread.
Saturday, November 7, 2020
Cheese - Mushroom And Swiss Burger
A very simple copycat recipe for a famous mushroom-Swiss burger has canned soup and mushrooms, processed Swiss-style cheese, and ground beef.
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